“Allium cepa var. U.S. Grown Seed. Organic. Germination 94%.”

RED BURGUNDY onions have smooth, glossy skin that is purplish-red in color with flesh that is white with pink shading. In general terms, red onions tend to become more pungent later in the season. When harvested early, for example, they can be sliced fresh and used in sandwiches, to top burgers, and to add color and flavor to salads. Harvested later in the season, they can be cured and do store well if kept in a cool, dry, well-ventilated location. Depending on their pungency, you may still find them suitable for raw uses, but they also roast and grill well. These Red Burgundy onion seeds are Organic, Open pollinated. 400+ seeds per order.

Allium cepa var.

Full sun.

Spring, soil temp 55F+ or Fall. 

SOW 1/4" deep. 2" apart. Keep Moist.

Germinates in 7 - 14 days.

Thin to 4" apart.

Height 18".

100 Days to maturity, spring planting. 150 days fall planting.

Medium water. Light organic fertilizer if needed.