1500 Red Giant Mustard Seeds Brassica juncea Non-GMO Heirloom
This vigorous growing broad leaf Japanese mustard is known for its mustard pungency and excellent for cooking and pickling. Large savoy leaves are deep purplish red with green mid ribs.
Maturity: Approx. 10-15 days for microgreens; 40-50 days full maturity
Planting season: Early-late spring or late summer-early fall
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