Discover a delicious way to manage your diabetes with "The Diabetic Gourmet" by Angela Bowen M.D. This revised hardcover book offers 193 pages of mouth-watering recipes that are perfect for any health-conscious individual. Published by HarperCollins in 1980, this nonfiction book is a must-have for anyone looking to maintain a balanced lifestyle.

Indulge in the book's illustrations and follow along with its easy-to-follow instructions to create delicious meals that are both healthy and flavorful. With its comprehensive list of ingredients and step-by-step instructions, "The Diabetic Gourmet" is the perfect addition to any kitchen. This book weighs 16 oz and is written in English.