Early White Bush Scallop Squash is one of the best summer white squashes around
A variety of summer squash known as pattypan squash. Taking their nickname from their scalloped edges
Bush type plant produces tender squash that are best when harvested at 4"-6" inch in diameter
The squash starts pale green, turning white as they fully mature
This deliciously scallop squash has a mild, slightly sweet, buttery flavor, low in calories
According to the USDA, they are a good source of vitamin A, C, B, and copper and manganese. Pattypan squash are quick and easy to cook by baking, sauteing and boiling
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