This vintage Carolina Cook Book from 1975 is a must-have for any cooking enthusiast. Filled with a vast collection of recipes, this plastic comb-bound book offers a unique personalization feature allowing you to add your own touch to each dish. The book includes recipes for various dishes and covers a range of topics from appetizers to desserts. The book is written in English and authored by Cora Rice, a renowned chef in her time, and published by Self. It is a great addition to any cookbook collection and perfect for those who appreciate the art of cooking.