This hardcover edition is a treasure trove of over 500 recipes that will transport your outdoor cooking experience to a whole new level. 

Discover a variety of techniques for barbecuing, grilling, and outdoor cooking that are sure to impress your guests and family members alike.

 Published in 1998 by Workman Publishing Company, "The Barbecue Bible" features detailed instructions accompanied by vivid illustrations, making it a user-friendly guide for both novice and experienced cooks.

 With 576 pages of mouth-watering dishes, this book is not just a collection of recipes, but a celebration of the art of outdoor cooking.