HOW TO COOK YOUR CATCH

1963 COPYRIGHT

HOW TO DRESS A FISH WITH PICTURES AND TEXT

HOW TO CUT OUT FILETS

RULES FOR COOKING

 LOTS OF SPECIES AND RECIPES FOR EACH

CHOWDERS - FISH SALADS - STUFFINGS - COLD FISH DRESSINGS - FISH SAUCES - COCKTAIL SAUCES ETC.

EXCELLENT

80 PAGES