Wilton 1992 Ballerina Dancing Bear Cake Pan and 25 similar items
Wilton 1992 Ballerina Dancing Bear Cake Pan 2105-2021 Vintage Party Favorite
Shipping options
Return policy
Purchase protection
Catalog info
Payment options
Shipping options
Return policy
Purchase protection
Catalog info
Payment options
Item traits
Category: | |
---|---|
Quantity Available: |
Only one in stock, order soon |
Condition: |
Used |
Material: |
Aluminum |
Country/Region of Manufacture: |
Korea, Republic of |
Brand: |
Wilton |
Model: |
Dancing Ballerina Bear Cake Pan Mold |
Features: |
Dishwasher Safe |
Item Width: |
9.5 in |
Time Period Manufactured: |
1990-1999 |
Item Height: |
16 in |
Number of Items in Set: |
One |
Vintage: |
Yes |
Shape: |
Dancing Ballerina Bear |
Character: |
Dancing Ballerina Bear |
Type of Oven: |
Convection/Electric/Gas |
Franchise: |
Wilton |
Antique: |
No |
Color: |
Silver |
Set Includes: |
Baking Mold/Cake Pan |
Original/Licensed Reproduction: |
Original |
Theme: |
Ballerina Bear |
Item Depth: |
2 in |
Type: |
Cake Pan |
Listing details
Seller policies: | |
---|---|
Shipping discount: |
No combined shipping offered |
Posted for sale: |
September 22 |
Item number: |
1677977411 |
Item description
Product reviews for "Wilton Pan"
Wilton Cake Pan: American Flag Stars and Stripes 2105-183
Purchased Wilton Pan on Bonanza
|
Why are we showing these items?
Booth
She Shed Shop |
|
-
Refine your browsing experience
We can show you more items that are exactly like the original item, or we can show you items that are similar in spirit. By default we show you a mix.
This item has been added to your cart
View Cart or continue shopping.
Get an item reminder
We'll email you a link to your item now and follow up with a single reminder (if you'd like one). That's it! No spam, no hassle.
Great Vintage Cake pan that can be used on many patriotic holidays as well as simply celebrating your "Americanism". It holds the contents of one cake mix. It does not have silicone on it. The cake releases very easily once you oil and dust. I do not suggest using parchment paper. After baked, you can see where to place your decorative touches. Of course, the frosting or whipped cream does cover up the "guide", but you can easily see where you are at by referring to the pan. I will use the pan occasionally, but not weekly. I would definitely recommend it to any average home baker. It belongs in every American home.