Rendered at 11:26:01 12/30/24
2005 BETTY CROCKER COOKBOOK EVERYTHING YOU NEED TO KNOW TO COOK TODAY LIKE NEW!
$21.95
Shipping options
Estimated to arrive by Mon, Jan 13th.
Details
$2.00 via USPS Media Mail (2 to 9 business days) to United States
Offer policy
OBO - Seller accepts offers on this item.
Details
Return policy
Refunds available: See booth/item description for details
Purchase protection
Payment options
PayPal accepted
PayPal Credit accepted
Venmo accepted
PayPal, MasterCard, Visa, Discover, and American Express accepted
Maestro accepted
Amazon Pay accepted
Shipping options
Estimated to arrive by Mon, Jan 13th.
Details
$2.00 via USPS Media Mail (2 to 9 business days) to United States
Offer policy
OBO - Seller accepts offers on this item.
Details
Return policy
Refunds available: See booth/item description for details
Purchase protection
Payment options
PayPal accepted
PayPal Credit accepted
Venmo accepted
PayPal, MasterCard, Visa, Discover, and American Express accepted
Maestro accepted
Amazon Pay accepted
Item traits
| Category: | |
|---|---|
| Quantity Available: |
Only one in stock, order soon |
| Condition: |
Like New |
| Author: |
Betty Crocker |
| Language: |
English |
| Topic: |
Cooking, Food & Wine Basic Cooking & Reference |
| Format: |
Hardcover |
| Publisher: |
WILEY |
| Publication Year: |
2001 |
| Country/Region of Manufacture: |
United States |
| Edition Description: |
10 |
| ISBN-10: |
0-7645-6877-9 |
| ISBN-13: |
978-0-7645-6877-0 |
| Edition Number: |
10th |
| Dust Jacket Condition: |
N/A |
| Special Attributes: |
3 ring |
| Region: |
US |
| Category: |
Cooking, Food & Wine |
| Subject: |
Cooking (General & Reference) |
Listing details
| Seller policies: | |
|---|---|
| Shipping discount: |
No combined shipping offered |
| Posted for sale: |
More than a week ago |
| Item number: |
671527577 |
Item description
Added to your wish list!
- 2005 BETTY CROCKER COOKBOOK EVERYTHING YOU NEED TO KNOW TO COOK TODAY LIKE NEW!
- 1 in stock
- Price negotiable
- Handling time 3 days. Estimated delivery: Mon, Jan 13th
- Returns/refunds accepted
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