Red Purslane Seeds | Spinach-like Flavor, Succulent Leaves Pink Stems Red Purslane, also known as "verdolaga" in Spanish, offers a mild flavor reminiscent of spinach. This plant features succulent green leaves and striking pink stems, making it not only a flavorful addition to your dishes but also an attractive one. Throughout history, various cultures have recognized and enjoyed its nutritional benefits. Today, it remains a popular ingredient in both Asian and European cuisine, appreciated for its versatility and health benefits. Whether used fresh in salads or cooked into dishes, Red Purslane provides a unique and tasty touch to your meals.