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The Best-Ever Wheat and Gluten-Free Baking Book: Over 200 Recipes for Muffins...

$22.77

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There is only 1 left in stock.

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Estimated to arrive by Mon, Jan 13th. Details
Calculated by USPS in US.

Offer policy

OBO - Seller accepts offers on this item. Details

Return policy

None: All purchases final

Purchase protection

Payment options

PayPal accepted
PayPal Credit accepted
Venmo accepted
PayPal, MasterCard, Visa, Discover, and American Express accepted
Maestro accepted
Amazon Pay accepted

Shipping options

Estimated to arrive by Mon, Jan 13th. Details
Calculated by USPS in US.

Offer policy

OBO - Seller accepts offers on this item. Details

Return policy

None: All purchases final

Purchase protection

Payment options

PayPal accepted
PayPal Credit accepted
Venmo accepted
PayPal, MasterCard, Visa, Discover, and American Express accepted
Maestro accepted
Amazon Pay accepted

Item traits

Category:

Books

Quantity Available:

Only one in stock, order soon

Condition:

Brand New

Special Attributes:

Illustrated

Author:

Mace Wenniger/Mary Ann Wenniger

Language:

English

Topic:

Health & Healing / Gluten-Free/Methods / Baking

Book Series:

Cooking gluten free

Format:

Perfect

Publisher:

Quarto Publishing Group USA

Genre:

Cooking

Publication Year:

2005

Original Language:

English

Narrative Type:

Nonfiction

Type:

Cookbook

Features:

Illustrated

Country/Region of Manufacture:

Unknown

Personalize:

No

Intended Audience:

Adults

Ex Libris:

No

Inscribed:

No

Personalized:

No

Vintage:

No

Signed:

No

Era:

2000s

Item Height:

0.6 in

Item Length:

9.1 in

Item Weight:

17.5 Oz

Item Width:

7.5 in

Number of Pages:

288 Pages

Cookery Topic:

Baking/Classic Recipes/Bread

Age Level:

Adults/Young Adults

Modified Item:

No

Subject:

Cooking (General & Reference)

Unit Type:

Unit

ISBN-13:

9781592331314

Unit Quantity:

1

Subjects:

Food & Drink

Listing details

Seller policies:

View seller policies

Posted for sale:

More than a week ago

Item number:

1688031004

Item description