Rendered at 14:27:15 01/27/25
The New York Times Cook Book By Craig Claiborne 1961 Harper & Row First Edition
$18.50
Shipping options
Estimated to arrive by Wed, Feb 5th.
Details
$6.99 via USPS Media Mail (2 to 9 business days) to United States
Offer policy
OBO - Seller accepts offers on this item.
Details
Return policy
Full refund available within 30 days
Purchase protection
Payment options
PayPal accepted
PayPal Credit accepted
Venmo accepted
PayPal, MasterCard, Visa, Discover, and American Express accepted
Maestro accepted
Amazon Pay accepted
Shipping options
Estimated to arrive by Wed, Feb 5th.
Details
$6.99 via USPS Media Mail (2 to 9 business days) to United States
Offer policy
OBO - Seller accepts offers on this item.
Details
Return policy
Full refund available within 30 days
Purchase protection
Payment options
PayPal accepted
PayPal Credit accepted
Venmo accepted
PayPal, MasterCard, Visa, Discover, and American Express accepted
Maestro accepted
Amazon Pay accepted
Item traits
| Category: | |
|---|---|
| Quantity Available: |
Only one in stock, order soon |
| Condition: |
Very Good |
| Author: |
Craig Claiborne |
| Book Title: |
The New York Times Cook Book |
| Language: |
English |
| Topic: |
Cooking |
| Format: |
Hardcover |
| Publisher: |
Harper & Row |
| Genre: |
Cookbooks |
| Publication Year: |
1961 |
| Edition: |
First Edition |
Listing details
| Shipping discount: |
No combined shipping offered |
|---|---|
| Price discount: |
10% off w/ $30.00 spent |
| Posted for sale: |
More than a week ago |
| Item number: |
1671799802 |
Item description
Added to your wish list!
- The New York Times Cook Book By Craig Claiborne 1961 Harper & Row First Edition
- 1 in stock
- Price negotiable
- Handling time 1 day. Estimated delivery: Wed, Feb 5th
- Returns/refunds accepted
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